Chef/Culinary Professional 2018 Subscription

Chef/Culinary Professional 2018 Subscription

30.00

For professional chefs and working members of the Hospitality Industry, saving $30 off the full $60 cover cost.

Subscribe

After your payment is processed, you will be sent a PDF file containing a password protected link to all of the currently available 2018 issues of CONNECT Magazine along with a receipt for your subscription.

The link to download this PDF will be valid for 24 hours.

All CONNECT annual subscriptions include new links for subsequent 2018 issues (there will be four in total) which will be sent to you by email when published. Thanks for your support.